Category Archives: House Made

From standards to radical departures, homemade is always best

Waffles 101


  Along with stand mixers and fondue sets, waffle irons are more than likely collecting dust in a corner of many of our pantries. Waffles get a bad rap as 'food that's not good for you,' and 'a pain to … Continue reading

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Waffles 101


  Along with stand mixers and fondue sets, waffle irons are more than likely collecting dust in a corner of many of our pantries. Waffles get a bad rap as 'food that's not good for you,' and 'a pain to … Continue reading

Posted in All Things Breakfast, House Made | Tagged , , , | Leave a comment

Ginger Ale II


If you missed our original home ginger recipe, I can tell you it was a huge hit. That said, there's Alaways room for improvement. Specifically, while the ginger taste was front and center, we found that honey not only added … Continue reading

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Real Deal Alfredo


  Alert reader Ian asks; ‘What’s the trick to making great Alfredo sauce? It never seems to come out nice and thick and creamy when I try to make it.” It’s a great question, because as simple as great Alfredo … Continue reading

Posted in House Made, Pasta | Tagged , , | 2 Comments

Empanadas


  Empanadas are a delight for their simplicity, and for the wide range of creativity they provide a willing cook. It is less serendipitous than it might seem that, on the day we post about empanadas, our friend Nandini who … Continue reading

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Shrubbery


    With apologies to Monty Python, when you hear someone wax poetic about shrubs these days, they're likely referring to a beverage, as opposed to landscaping. Shrubs have become tragically hip of late, and for good reason; they're a … Continue reading

Posted in Beverages, House Made | Tagged , , , | 2 Comments